Vegan & Gluten-Free Holiday Dishes for Everyone

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The holiday season has arrived and it is a wonderful time to cozy up by a fire, sip on a hot beverage and celebrate traditions and delicious food around the dinner table with family and friends.  Many of us have our tried and true stand by recipes we come back to year after year for Thanksgiving or Christmas, but maybe this year you’re looking to try something new!?

With so many of us experiencing dietary restrictions these days we are here to provide you some holiday recipes that can accommodate diets of many types (vegetarians, vegans, gluten-free) without compromising any of the traditional flavors you know and love. We hope you enjoy them as much as we do and wish you a very Happy and Delicious Thanksgiving!

  • Baked Sweet Potatoes with Brown Sugar, Pecans & Grand Marnier Orange Sauce

  • Maple Butternut Squash Puree

  • Sweet Potato Noodles with Charred Brussels Sprouts, Cranberries and a Maple-Sesame Vinaigrette

  • Sweet and Spicy Dried Cherry Cornbread Stuffing

As always, I welcome your feedback… how you liked the recipes listed here, what recipes you’d like to see for future newsletters, or things you are curious about. Connect with us online too!

Bon Appetit!

Chef Shana
Ready, Set, Eat!

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Sweet and Spicy Dried Cherry Cornbread Stuffing

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Pumpkin Pie Pudding