Chocolate Dipped Strawberries

By Chef Shana Larsen

Chocolate Dipped Strawberries

Impressive and couldn’t be easier to make your own.


  • 1 box of strawberries
  • 1 bag of milk or dark chocolate chips


  1. Bring strawberries to room temp, (wash and dry well).
  2. Meanwhile put 4-5 oz. of chocolate chips (or chopped chocolate bar) in a microwavable bowl.  Add a tiny bit of canola oil or coconut oil, and microwave using 30 second  Stir between each interval until smooth.
  3. Dip strawberries in the chocolate and place on a wax-paper lined baking sheet. If desired, using a fork or a spoon, drizzle with additional chocolate and sprinkle with coconut, cupcake sprinkles, nuts, etc.  The sky is the limit on this lovely option!